Artisan cellar
The cellar and its local produce
Like a safe, the farmhouse cellar carefully holds the gastronomic treasures of Haute-Savoie. You will find reblochons, a variety of local wines and charcuterie originating from the farms of the region.
The cellar is stocked on request, be sure to specify this at the time of booking.
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Local regional specialities
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Freshness all year round
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A room built in local stone
Discover a selection of local produce
A cellar built in local stone
The farmhouse cellar has been renovated, but has retained year after year its structure built in local stone. As the main advantage for keeping the space cool all year round, this material is ideal for storing food or perishable products without any risk, while also adding character to the room.
Discover the other room
Inspiration images, photos are non-binding